Lark Ness Café
Located in the clubhouse overlooking the putting green, Meadowlark Golf Club's Lark Ness Café features a mouth-watering menu of Continental and regional specialties, complemented by a full-service bar featuring a variety of beers on tap, micro-brewed beer, wine and distinctive cocktails. From burgers, salads, wraps, piled-high sandwiches and Executive Chef Rachelle Le's signature dishes to a delicious array of breakfast items, the Lark Ness Café is open seven days a week for breakfast, lunch and dinner.
The same delectable food can be catered for special events hosted at Meadowlark, with a variety of customizable menus available.
Executive Chef Rachelle Le joined Meadowlark after serving as the pastry chef at a well-known Newport Beach restaurant. Previously, she worked as an executive sous chef at Tommy Bahama's Bar & Grill, where she honed her culinary skills and creative flair.
For information about specials, catering and events, please call (714) 846-1364.